It is the world’s most famous white-wine grape and one of the most widely planted. Light yellow color. Fresh and crispy bouquet with pear and apple fragrances. Well-structured with a good level of acidity. Its taste is very elegant, versatile, soft and delicate. Produced in Veneto in the north-eastern part of Italy.
Casa Rovigatti’s Chardonnay pairs ideally with a Pasta Alla Chitarra with fish sauce, seafood, salads, white meats, risottos, melon, prosciutto, mature and hard cheeses, and cured meats.
ALC. 13.5% BY VOL NET. CONT. 750 ML
PRODUCT OF ITALY
Selection Wine Rating 2016, by ENOLOGO Cavalier ABERTO MAZZONI (http://www.albertomazzoni.it/) director of Association Enology Marche, Italy.:
WINE DESCRIPTION / RATING ON THE 100 POINT SCALE
CHARDONNAY IGT VENEZIE —- RATING 94/100
