Fettuccine with Sage 250 Grams | Casa Rovigatti Di Campofilone Pasta


Pasta all’ uovo di Campofilone

Fettuccine Alla Salvia (with sage) can be paired with fresh sage, this pasta goes great with light sauces such as a buttery walnut, peppery sauce. Exclusive Italian egg pasta produced in Campofilone, Italy.

Category: SKU: 7080


Ingredients: Durum wheat semolina, fresh Eggs, and Dehydrated sage leaves.

Produced and packed in Campofilone, Italy.

100% Italian Grains

Cooking time: 2-3 min.

Serving size for 4 persons.

250 Grams

Additional information

Weight 250 g


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