Fettuccine Al Funghi (With Mushroom) pasta works best with butter-based smooth sauces; such as a boscaiola sauce, which can contain mushrooms, peas, ham, tomatoes, and cream. Exquisite Italian egg pasta produced in Campofilone, Italy.
Fetuccine All’Arancia (With Orange) adds a hint of sweetness to any dish made with it. Exquisite Italian egg pasta produced in Campofilone, Italy. The great flavor pairs well with savory smoked salmon sauce.
Fettuccine Al Peperoncino (With Pepper) incorporates fresh pepperoncini for that pop of flavor and beautiful orange tint. This pasta can be served with escarole, anchovy, olives, and caper sauce. Exquisite Italian Pasta all’ uovo (egg pasta). Egg Pasta di Campofilone, Italia.
Fettuccine Alla Salvia (with sage) can be paired with fresh sage, this pasta goes great with light sauces such as a buttery walnut, peppery sauce. Exclusive Italian egg pasta produced in Campofilone, Italy.
Fettuccine Algi Spinaci (With Spinach) is made with a wonder leafy vegetable often recognized as a great functional food due to its nutrition and antioxidants. This pasta pairs perfectly with Alfredo, Italian tomato, garlic, basil, mushroom, and many more ingredients. Exclusive Italian Pasta all’ uovo (egg pasta).
Fettuccine with truffle adds an elegant flavor and aroma to your pasta dish. This pasta is great for truffle lovers and people who want to add that extra touch to your dishes. This pasta pairs perfectly with meats such as beef, pork, venison, and pancetta.
Fusilli al Basilico (with Basil) pasta has a beautiful green tint that catches the eye. This pasta goes well with a variety of ingredients such as cherry tomatoes and datterini tomatoes. Artisanal durum wheat semolina pasta, made with 100% Italian grains.
Fusilli are a variety of pasta that are formed into corkscrew or helical shapes. The word fusilli presumably comes from the word fuso, as traditionally it is “spun” by pressing and rolling a small rod over the thin strips of pasta to form them into the corkscrew shape that they have. This fusilli pasta has the perfect shape that pairs with a variety of sauces due to its ability to cling to the twists, such as pesto, red sauce, or sauces made with cheeses like ricotta. This pasta also pairs with a variety of proteins such as chicken, steak, shrimp, and salmon. This pasta is also great to make pasta salads with a variety of ingredients and delicious dressings. This fusilli pasta is produced with hand-selected 100% Italian grains, bronze drawn at low temperature to keep intact all the nutritional values and healthy proteins of the durum wheat. Not only are these gourmet products Imported by us but also distributed by us, this guarantees you get the best quality overall, no matter the occasion.
This truffle Acacia honey is ideal for making appetizers or accompanying second courses. It is a perfect pair to seasoned pecorino or other intense flavor cheeses.
Imported directly from Umbria, Italy.
This product has a dense consistency and a great truffle flavor. Great for enhancing and garnishing dishes. Its hint of sweetness makes it a perfect match for grilled meats, vegetables, pork, chicken, fries, salad, fruit, and even as a dipping sauce.
Imported directly from Umbria, Italy.
This balsamic vinegar has the perfect balance between sweet and sour, plus the delicate truffle flavor that can enhance any dish. This product pairs well with salad, meats, fish, risotto, and even soups.
Imported directly from Umbria, Italy.
These mushrooms are delicate in flavor but vigorous enough in body to be used an array of dishes. They pair perfectly with pasta, brown sauces, and grilled steak. Place dried mushrooms in warm water for about 20 minutes to have them revived and increase in volume, after a light squeeze they are ready for use.
Imported directly from Umbria, Italy.
These mushrooms are delicate in flavor but vigorous enough in body to be used an array of dishes. They pair perfectly with pasta, brown sauces, and grilled steak. Place dried mushrooms in warm water for about 20 minutes to have them revived and increase in volume, after a light squeeze they are ready for use.
Imported directly from Umbria, Italy.
This product has a persistent flavor and is a great addition to appetizers, first courses, meats, omelets, or cheeses. A few drops are ideal to create a base for any truffle dish.
Imported directly from Umbria, Italy.
This product has a persistent flavor and is a great addition to appetizers, first courses, meats, omelets, or cheeses. A few drops are ideal to create a base for any truffle dish.
Imported directly from Umbria, Italy.
This product has a persistent flavor and is a great addition to appetizers, first courses, meats, omelets, or cheeses. A few drops are ideal to create a base for any truffle dish.
Imported directly from Umbria, Italy.
