Fettuccine with Mushroom 250 Grams | Casa Rovigatti Di Campofilone Pasta


Pasta all’ uovo di Campofilone

Fettuccine Al Funghi (With Mushroom) pasta works best with butter-based smooth sauces; such as a boscaiola sauce, which can contain mushrooms, peas, ham, tomatoes, and cream. Exquisite Italian egg pasta produced in Campofilone, Italy.

Category: SKU: 7074


Egg Pasta di Campofilone

Ingredients: Durum wheat semolina, fresh Eggs, Dried porcini mushrooms.

Produced and packed in Campofilone, Italy.

100% Italian Grains

Cooking time: 2-3 min.

Serving size for 4 persons.

250 Grams

Additional information

Weight 250 g


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